In Perth, Australia, a Sabahan couple has introduced the locals to the delectable taste of satay through their food truck, ‘Satay Bro’. The owner, Zul, and his wife prepare mouth-watering satay and ayam goreng berempah, earning acclaim from food reviewer Papa Nash.
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Satay Stall In Australia
The satay, featuring lean meat, is served authentically with onions, cucumber, and ketupat, reminiscent of Malaysian tradition. Despite operating for only three months, Satay Bro has become a sensation, selling about 400 sticks of satay daily, with Papa Nash declaring it the “best and tastiest satay” he has ever had.
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Cover Photo: @thepapanash (TikTok)
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