Hundred Grains, a Chinese restaurant in Alexandra, faces criticism for its unique pricing model—$3.98 per 100 grams. Customers, mistaking it for an economy rice stall, expressed shock paying $10 to $20 per meal. The restaurant offers 42 diverse dishes daily, such as Hunan stir-fried pork and pickled bullfrog, challenging the notion of traditional economy rice.
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Weighty Dilemma – Per 100g Food
The staff emphasizes a refined dining experience, clarifying that unlike economy rice, customers have control over portion sizes. To prevent surprise bills, they remind patrons to be vigilant, turning the dining experience into a weighty matter for both the restaurant and its customers.
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